Sunday, September 29, 2013

Chocolate Goodies

1 1/2 cups sunflower seeds
1 1/2 cups pumpkin seeds
1/2 cup coconut
1/2 cup hemp hearts
1/2 cup chia seeds
1 cup chocolate chips
1 tsp cinnamon
1/4 cup honey

Place all ingredient in a pot.  Heat over medium heat until the chocolate melts.  Stir to mix well.

Drop onto a cookie sheet and let cool.  These are delicious and packed with nutrition!

Chocolate Chip Cookies (grain-free, sugar-free, egg-free, dairy-free)

1 can chick peas
2/3 cup peanut butter
1/3 cup honey
2-3 Tbsp coconut oil, melted
1 tsp baking powder
chocolate chips (1/2 bag of mini chocolate chips work well)

Puree chick peas in a food processor.   Add peanut butter, honey, coconut oil and baking powder.  Process again until smooth.

Remove blade and stir in chocolate chips (we like the mini ones).

Spoon onto a cookie sheet and bake for 13-15 minutes at 350.